We are delighted to share with you the menu for our Mother's Day lunch menu, which we'll be serving across 2 sittings on Sunday 13th May. Comprising of a glass of bubbles for Mum on arrival, an entree tasting plate, a choice of 4 main courses, a trio of desserts and tea and coffee to finish.
$70 per head – includes glass of bubbles for Mum on arrival
Entrée Tasting Plate
Prawn cocktail, finger lime caviar
Confit duck & pistachio terrine
Goats cheese noisette w beetroot skordalia (v)
Slow cooked beef cheek, champs mash, broccolini, port wine jus
Deep sea cod, potato rosti, sautéed spinach, horseradish, caper beurre blanc
Grilled chicken pilliard, chorizo, white bean, silverbeet
Porcini mushroom, sage & ricotta roulade, almond & truffle béchamel (v)
Mains served with rocket salad & sautéed green beans
Trio of petit desserts
Coffee & tea to finish
Specific allergies can be catered for, just give us a call to discuss your needs.
We currently have a handful of tables left available for our sittings at 12pm and 1:30pm. Call us on (08) 7225 1722 to book.